998 Grams Dhampure Green Powder Form Packet Packaging Bura Sugar

Dhampure Green Powder Form Packet Packaging Bura Sugar The most favoured sugar for preparing Indian mithais is Dhampur Green Bura Sugar. It is used to manufacture all traditional Indian sweetmeats, is sulfur-free, and has a fine sand texture (mithais). It flows well, is lump-free, and keeps for a very long time. When compared to jaggery and sugar, organic bura sugar is safer because it doesn't contain sulphur, a chemical that can cause a range of health issues. According to some sources, white sugar and bura sugar both contain the same number of calories. Although its brown colour may seem nutritious, Dhampure Green Powder Form Packet Packaging Bura Sugar not a healthy choice for a diabetic patient. Because of its iron concentration, jaggery does assist to combat oxidative stress and maintain blood pressure, but if you have diabetes, you should avoid eating it