Black Currant Extract Anthocyanidins By Baoji Runmu Agricultural Development Co.,ltd

We are engaged in trading, exporting and supplying excellent quality Black Currant Extract Anthocyanidins to our valuable clients.

Basic Informationi
English namei black currant P.E
Latin Namei ribes nigrum
Dominant sectori Anthocyanidins
Extract the sourcei Black currant fruit
Appearancei purple powde
Detection methodi UV
Purityi 5%/10%/15%/20%/25%
Ingredientsi contain delphinidin, cornflower element - 3 - rue glucoside, delphinium element - 3 - rue glucoside, cornflower element - 3 - glucoside and delphinium - 3 a glucoside
Naturei purple liquid or powder, soluble in water.
Sourcei with saxifrage secco grossulariaceae belong to irrigation blackcurranti Ribesnigrum of pomace as raw material, use of modern biotechnology to extract natural colorants.

Attending functionsi
Rich in vitamins and amino acids and minerals necessary for human, can reduce serum cholesterol, prevent cerebral arteriosclerosis; Can delay the aging body, improve body immunity; Can block the formation of nitrosaminesi anti-cancer, antitumous effect.
Application: can be used for soft drinks, acidic beverage such as carbonated drinks, can also be used for jam, ice lolly, ice cream and cake and other food coloring such as purple colorant

Microorganismi
(Total bacteria amount)i 1000CFU/g Max
(Yeast & Mold amount )i 100CFU/g Max
(E.Coli)i Nil
(Salmonella) i Nil