Buffalo Meat Chart

Compensated Meat




Our compensated meat
products are distinctly different and superior to other meat products marketed
under any other brand name. All of our meat products are raised in open-air and
free-range environments in the style of traditional family farms. We pride
ourselves on providing the highest quality products to our customers all over
the world.

Why eat Buffalo meat?
It is low calorie, low fat, low cholesterol and tastes good! We offer meat,
which is naturally flavorful and tender. Our range of buffalo meat, natural
buffalo meat, will make any recipe better, and tastes great by itself.


Its not greasy
The flavor, in most meats, is in the fat, but so are the calories,
cholesterol and saturated fats. With other meats, you trim off the fat and
try to cook it out and drain it off. But buffalo meat is tasty without the
fat.
You get your money's worth
Buffalo meat is satisfying. It has pure protein, 25 to 30% more than beef.
Our buffalo meat products doesn't shrink in cooking, so pound for pound, it
doesn't cost much more than "cheaper" meats.
It is extremely healthy
As we all know that buffalo has less fat content than even chicken,
turkey, or shrimp! Due to their nature, buffalo are handled as little as
possible. We offer buffalo meat, which is not full of drugs, antibiotics,
nitrites, or chemicals. Many people who have problems eating other red
meats, can often eat buffalo without any problems. Contains highest iron
level of the commonly consumed animal protein products.


Buffalo meat is for everyone,
from dieters to athletes. Buffalo are no longer an endangered species.