Dagadful

Backed with a team of experienced professionals, we are engaged in manufacturing and supplying of Dagadful in Ahmedabad, Gujarat,India. Dagadful (Parmelia perlata) is a lichen, not to be confused with the stone flower Didymocarpus pedicellatus, which is a plant that grows on rocks and is called charela in Hindi, I believe. The confusing thing is that both plants are used for herbal remedies, but the former is used for culinary purposes.
It is also known as Kalpasi. It is a very rare component used in Garma Masalas
It is very popular in Indian delicacies and snacks.
When it is used in small quantities in curries, it releases a strong woody aroma and flavor. It resembles lichens