Brown Four Seasons Spring Tea Stick

We are Exporter & Supplier Four Seasons Spring Tea Sticks in New Taipei City, Northern Taiwan, Taiwan.

Tea stem has been, tea people do not drink tea stem habits. Tea stems contain a considerable amount of aroma substances, tea in the processing process, the aroma from the stem transferred to the buds, to have the appropriate tea stems to produce fragrant high-flavor tea. Although the nutritional content of tea stem is limited, but now there are tea people began to enjoy the tea stems, and the United States and its name "boiled tea stem tea."

Chinese name tea stem alias tea branch that has the appropriate tea stalks to make the flavor of the thick tea to add the tea.
As the name suggests, the so-called tea stem, refers to the leaves of the leaf. This is just a general explanation. And here the so-called "tea stem", especially from the finished tea picked the leaves of the stem, the most common is Tieguanyin tea stem, also known as tea.

This product is more suitable for foam black tea and tea industry and public tea, good quality tea can be used when the tea sales will not hit their own signs, cheap and not color sweet into the throat, the general want to drink tea do not drink half Fermented tea is the most economical and practical choice, it is the bubble black tea and tea and public tea the best choice.