Fried Instant Noodles Making Machine
Product Overview
Key Features
The process flow:
flour feeding-----adding water--------mixing-------dough aging------pressing-------steaming------cutting and dividing------frying------cooling------packing
The equipment of production of production line
1. Salt Water Mixer:water mixed with additive such as salt, alkali.
2. Brine metering device: measuring the water demand for every pot flour so as to control quantitatively the salt water volume from salt water mixer into dough mixer.
3. Dough mixer: flour and water combined and mixed full.
4. Aging machine: dough aging, improve the elasticity of the flour
5. Pressing machine: pressing and cutting
6. Steaming machine: steaming the formed noodles
7. Cutting& Dividing machine: cutting, folding, dividing, , forming the dough pieces and entering boxes, it can form square or circular dough pieces from different molds.
8. Frying machine: dehydrated by frying, fixing the shape of dough pieces, making dough crispy to taste good
10.Cooling machine: lower the temperature of dough pieces to meet the demand of packing.
11. Conveyor: conveying finished instant noodles to each packing line.
12. Packing machine: choosing sauce package packing machine as customersa request, powder packing machine, vegetable bag packing machine, pillow type packing machine (instant noodles in bags).
Company Details
Business Type
Exporter, Manufacturer, Service Provider, Supplier
Employee Count
50
Establishment
2006
Working Days
Monday To Sunday
Seller Details
ZHENGZHOU KINGDOO MACHINERY CO., LTD.
Rating
4
Proprietor
Mrs Aimy Yan
Member Since
1 Year
Address
Zhengzhou City, Economic Development Zone Technology, Mazhai Road On The 5th, Zhengzhou, Henan, 450064, China
noodles making machine in ZhengzhouReport incorrect details
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