Healthy Farm Fresh Origin Sea Frozen Crab Packaging: Vacuum Pack

Crab can be used for a variety of purposes, including as a food source, as bait for fishing, or as part of a crab trapping system.Crab is a versatile seafood that can be used in a variety of dishes. It can be boiled, baked, grilled, or fried. Crab meat is also used in soups, stews, and casseroles.Crab is commonly used in chinese, japanese and korean cuisine. It can be stir-fried, steamed, boiled or made into soup. Crab meat is high in protein and low in fat. it is also a good source of omega-3 fatty acids, which are beneficial for heart health.Crab can be used in a variety of ways, both for its meat and for its shells. Crab meat is often used in soups, stews, salads, and sandwiches. The shells can be used to make crab stock, which is a flavorful base for soups and sauces.