Meat Masala By Radhika International

Meat Masala Leveraging on our wide experience and knowledge in this domain, our company is considered as one of the well equipped manufacturers and exporters of Meat Masala. Ideal for cooking any kind of meat, it is perfect blend of various Indian spices. It enhances the flavor of the cuisine and is used to prepare meat sauces, pasta sauces, gravies, stews, soups and stuffing mixes. Key ingredients of Meat Masala offered by our company are ginger, black pepper, mustard and Kashmiri mirch. Ingredients:Cumin, Khaskhas, Fennel, Black Pepper, Coriander Seeds, Chillis, Small Cordamom,Turmeric, Fenugreek, Cassia, Rai, Clove, Onion Paste, Garlic Paste, Salt, Nutmeg, Mace.