Durable Veg. Fajita Fillet

We
offer to our prestigious clients delicious Veg
Fajita Fillet which
is highly appreciated by our clients for its best taste.
Added with
spicy
mexican flavor, the provided fillet can be simmer in a gravy and deep
fried. Offered fillet is baked by making use of excellent quality
ingredients such as soya, milk, wheat
protein, refined soya oil, spices, salt and jalapeno. Hygienically
prepared under the firm direction of our expert chefs having rich
industrial experience, this Veg Fajita
Fillet is
widely demanded among our clients due to its light fat, high
nutritional value and longer shelf life.

Features:

Safe to consume

Delicious to eat

Relishing taste

Hygienically processed
Veg. Fajita Fillet (Mock Fish) Very tender texture, spicy mexican flavour with jalapeno (mexican chillies), simmer in a gravy of your choice for 5 minutes or marinate fillet in spices and pan fry. Nutritional Information S.No Parameters Result Test Method 1 Fat % 11.42 IS: 7219 2 Protein % 19.49 IS: 4868 3 Carbohydrate % 9.75 IS: 1656 4 Energy, Kcal/100gm 219.74 NIM 5 Sodium, mg/100g 297.41 IS: 1797 6 Dietary Fibre, % 6.86 IS: 11062 7 Saturated Fat % 1.99 SOP/INS/GR03/006 8 Mufa % 3.05 SOP/INS/GR03/006 9 Pufa % 5.56 SOP/INS/GR03/006 10 Trans Fat % SOP/INS/GR03/006 Detection limit Sugar- 1% and Trans Fat-0.1% Ingredients Soya, Milk, wheat protein, refined soya oil, spices, and salt, flavor and seaweed, jalapeno Heating instructions Saute in hot oil 30 sec each on both side and serve with salsa orCook in masala of your choice on a slow fire for 2-3 minutes onlyServe immediately with rice.