Hydrolysed vegetable protein (HVP) is a type of process flavouring that has been used for many years to give meat-like flavour to food products. The hydrolysis of the protein leads to high levels of free glutamic acid.\015\012Derived from Groundnuts\015\012Hydrolyzed for Digestibility\015\012Natural

Fish protein hydrolysate is a prominent ingredient that is a major requirement of feed producers. The availability of small molecular weight peptides and free amino acids in fish protein hydrolysate improves feed palatability, stimulating fish feed intake

Hydrolyzed vegetable protein (HVP) is a type of process flavoring that has been used for many years to give meat-like flavor to food products. The hydrolysis of the protein leads to high levels of free glutamic acid.\015\012Hydrolyzed for Digestibility\015\012Flavor Enhancer\015\012Natural Umami Ta

Condition : New\015\012Grade : Premium\015\012Quality : Optimum\015\012Composition : Protein\015\012\015\012Attributes:-\015\012Premium Grade\015\012High Quality\015\012

Manufacturer : Eklavya Biotech Pvt Ltd\015\012Brand : Eklavya Biotech Pvt Ltd\015\012Grade : Premium\015\012Quality : Optimum\015\012Composition : protein\015\012Form : powder\015\012Usage/Application : nutraceutical and pharmaceutical\015\012Veg/Non. Veg : Vegetarian\015\012Goal : Weight Gainer, Mu

Condition : New\015\012Grade : Premium\015\012Quality : Optimum\015\012Appearance : Creamish yellow coloured free flowing powder having characteristic odour of Casein.\015\012Solubility (2% Soln. at 25 \302\272C) : Soluble in distilled Water, Clear solution.\015\012Taste & Odour : Bland in taste hav

Condition : New\015\012Grade : Premium\015\012Quality : Optimum\015\012Appearance : Creamish yellow coloured free flowing powder having characteristic odour.\015\012Solubility : Soluble in Water.\015\012Taste & Odour : Bland in taste having no undesirable smell and odour

Fish Protein Hydrolysate liquid is an excellent amino acid product.Protein hydrolysates also act as feed attractants, as they contain digested protein components such as free amino acids and peptides that enhance the palatability and acceptance of the feed

Hydrolyzed keratin is essentially a large protein molecule that has gone through a chemical process that is broken down in a way that allows it to penetrate the hair cuticle. It moisturizes and conditions both skin and hair and also forms a film when used on the skin or nails. Hydrolyzed keratin is

Condition : New\015\012Grade : Premium\015\012Quality : Optimum\015\012Weight Bucket : 2.1 - 4 Kg\015\012Goal : Muscle Building, Weight Gainer, Boost Energy, Lean Muscle Mass\015\012Flavours : Mango, Chocolate, Vanilla, Banana, Strawberry

Prominent & leading Exporter from Mumbai, we supply finest quality Hydrolyzed Protein including Hydrolyzed Vegetable Protein, Fish Protein Hydrolysate Powder 80%, Hydrolysed Vegetable Protein as per client requirements.

EKLAVYA BIOTECH PRIVATE LIMITED - Exporter of Hydrolyzed Protein, Soya Protein Hydrolysate Powder 75-80 %, Soya Protein Unhydrolyzed 70-75% from Mumbai, Maharashtra, India.

Eklavya Biotech Private Limited

Hydrolyzed Protein(14)

All Categories

Hydrolyzed Vegetable Protein

Fish Protein Hydrolysate Powder 80%

Hydrolysed Vegetable Protein

Soya Protein Hydrolysate Liquid (20%)

Casein Protein Hydrolysate Powder (80-85%)

Casein Protein Hydrolysate Powder (55-60%)

Soya Hydrolysate Protein (90%)

Fish Protein Hydrolysate Liquid

20% Keratin Protein Hydrolysate Liquid

Soya Protein Hydrolysate Powder (75-80%)

Casein Protein Hydrolysate Powder (90%)

Casein Protein Hydrolysate Powder (75-80%)