Lemon Pickle By Sreei Revathi Garments

We are instrumental in manufacturing, exporting and supplying a broad variety of Lemon Pickle in Coimbatore, Tamil Nadu, India. Offered pickle is prepared with supreme quality fresh lemon and spices.

>> In any step , ensure that there shouldnt be any moisture and keep you hands always dry.
>> The containers you use should be dry and spoons too.
>> Always take care not to burn the vendayam and red chilis. This will make the pickle bitter.
>> sometimes my mom pressure cook the cut lemon pieces for a whistle but this will not have longer shelf life.
>> In this method, no need to keep it under the sunlight, just can be consumed immediately.
>> The oil will be dried up , so after 4 weeks heat 2 tblsp of sesame oil and add to the pickle and mix well.