These bay leaves are a type of dried herb that is often used to add flavor to various dishes. These leaves have a bitter taste and should be stored in a dry place. They have a bitter taste and should be stored in a dry place. This leaf is the perfect way to add some extra flavor to your meals. They 

Is It Organic: Organic Form : Leaves Is it Dried: Yes Used: Dishes Application: Hotels Restaurants Dhabas Homes Amount Per 100 grams: Calories: 314 Total Fat: 8 g Sodium: 23 mg Potassium: 529 mg Total Carbohydrate: 75 g Protein: 8 g Feature : Antioxidant High In Protein

Is It Organic: Organic Form : Leaves Used: biryani, korma and various other dishes Feature : Antioxidant High In Protein Amount Per 100 grams: Calories: 314 Total Fat: 8 g Sodium: 23 mg Potassium: 529 mg Total Carbohydrate: 75 g Protein: 8 

Country of Origin: India Taste: Sharp Bitter And Pungent Specialty: 100% Natural Is It Dried: Dried Drying Process: Sun Dried Certification: FSSAI Certified Application: Cooking Features: Sorted Leaves, Pure Natural, Attractive Fragrance All Other Types of A Grade Indian Spices Are Available As Per 

We are instrumental in trading a qualitative range of Bay Leaf including A Grade Pure And Dried Bitter Taste Healthy Raw Bay Leaf , Dried Green Tejpatta (Bay Leaf), Dried Green Bay Leaf etc.

KARNAVATI SPICES - Manufacturer of Bay Leaf, Brown Sour Dried Mango Powder, Premium Dried Yellow Turmeric Haldi Powder from Ahmedabad, Gujarat, India.

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Bay Leaf(4)

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A Grade Pure And Dried Bitter Taste Healthy Raw Bay Leaf

Dried Green Tejpatta (Bay Leaf)

Dried Green Bay Leaf

Excellence Quality Rich In Fragrance And Taste Sorted Clean Natural Dried Indian Organic Big Size Bay Leaf