White 100 Percent Healthy Hygienically Prepared Natural Millet Flour For Cooking

Natural Millet Flour is a great choice for those who want to cook healthier food. It is high in fiber and has a number of health benefits. It can be used for baking, frying, or as an all-purpose flour.Natural Millet Flour is a flour made from the hulled and ground grain of millet. It is a gluten free flour, suitable for those with gluten allergies or intolerances, and can also be used as a vegan substitute for eggs or dairy in baking. It is a good source of dietary fiber, and contains high levels of both manganese and thiamin. Additionally, it has low levels of cholesterol and calories.Millet flour is a gluten free flour made from hulled millet seeds. It has a nutty flavor and is high in fiber, vitamins and minerals. It is popular in gluten free baking, as it provides a good texture and flavor without the common issue of gluten causing problems such as bloating and diarrhea