Dark Brown 200 Gram Frozen Tamarind Paste With A Shelf Life Of 10 Months

This tamarind paste is a popular ingredient in many dishes, including curries and chutneys. It's made from the pulp of the tamarind fruit, which is a pod-like fruit that grows on trees. It has a 25.34 % of protein and the weight is 200 grams. It is made by soaking the pulp in water and then squeezing it through a sieve to extract the juice. It has a sour taste and can be used as an ingredient in many different kinds of dishes. It has a 10 months shelf life.