White For Baking Gluten Free Diet Friendly Almond Powder

Almond flour, also known as almond meal, is created from high-quality California almonds that are ground into a fine flour consistency excellent for baking. Almond meal/flour can be substituted for up to 25% of the wheat flour in cakes, cookies, and bread to increase nutrition and provide a rich, sweet, buttery flavor.
Almond Flour of Superior Quality: The almonds used in this flour is all-natural and processed under rigorous supervision to ensure quality and freshness.
Almond Powder, 100 percent Natural: Healthy Eating Almond flour improves heart health, blood sugar management, and energy levels, and it is a gluten-free source of vitamin E.
Almond flour is used in macarons, puddings, kheer, desserts, badam-katli, grain-free baking mixes, muffins, and baking cookies, among other things.