Aromatic And Flavourful Indian Origin Naturally Grown Rich In Vitamin Yellow Chana Dal

Chana dal is a versatile, healthy and nutritious food. It is rich in fiber, protein and essential vitamins and minerals. It is a good source of iron, zinc, magnesium and vitamin B12. Chana dal is an excellent source of protein, fibre, vitamins and minerals. It contains over 25% of the recommended daily value of iron and over 18% of the RDA for vitamin B12. These nutrients are important for maintaining a healthy heart and preventing anemia. In addition, chana dal is a good source of magnesium, zinc, phosphorus and other essential nutrients. Chana Dal is a wonderful source of high-quality protein that is rich in many essential nutrients like iron, calcium, phosphorus and magnesium. It also contains omega-3 fatty acids, which are essential for good health. Apart from being a complete protein, chana dal is also a good source of dietary fiber, which helps keep you feeling full for longer. Furthermore, chana dal is low in calories and contains few fat grams. Finally, chana dal is a good source of thiamin, niacin and vitamin B6.