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How to use the Feather Removal Poultry Plucker
* Before use,pleasure check whether the voltage of power supply is in Conformity with that in data plate,and whether user's power switch and fuse are in Conformity with the request of machine's power.
* Test the bottom of rotating disk whether it's work or not,and try to adjust the Belt to best.
* The water temperature is very important,it must 60-80A C,drop the poultry Into the water and give it stir,then pick it up after 5-6 min.
* Remove the birds from the scalder and place them in the drum plucker. Turn On the plucker and the overhead water.The plucking is complete in 15-30 seconds.
Turn off the plucker,then the water.The drum plucker will defeather 3-5 chickens or 2 turkeys at a time.The operator may have to handpick a few remaining feathers.
Place the poultry in covered containers before transferring to the evisceration unit.