Cumin Seed By Akshita Enterprises

By efficiently understanding the market trends, we are able to supplied, exporting and trading of cumin seeds in Guntur, Andhra Pradesh, India. It comes from the parsley family. The seeds are oval with ridges, greenish-beige in color, warm, nutty aroma and a taste that is bitter, but not hot. They can be ground to a powder. Cumin is usually dry-fried before use. It is used to flavor rice, stuffed vegetables, many savory dishes and curries. It combines well with cilantro and is widely used in meat dishes. It aids in increasing lactation and reduce nausea in pregnancy. Cumin can help boost the Liver's ability to detoxify the body. It may help relieve symptoms of cold due to its antiseptic properties. Cumin paste is used to treat boils.