Food Grade Papaya Pulp With 1 Year Shelf Life Application: Kitchen

Papaya is a tropical fruit and is native to Central America and Mexico. Now, it is harvested throughout the tropical world and the warmest regions of subtropics. Papaya is mainly consumed for its sweet pulp, usually with an orange colour and a juicy flavour. India is the world leader in papaya production with an annual capacity of about 3 million tonnes. Papayas are predominantly cultivated in Andhra Pradesh, Tamilnadu, Maharashtra, and Karnataka.

With the help of our strong technical team and extensive experience in the manufacturing process, our red papaya pulp is widely accepted by various food processing industries throughout the globe. Our advanced manufacturing process lines and continuous monitoring by our quality team helps us to produce a high-quality product that made us one of the most preferred papaya puree manufacturers in India as well as globally.