French Loaf Trays By Divyaraj Industries

Crafted from perforated aluminum, this pan is ideal for start-up restaurants or bakeries with a budget. The perforated design promotes better airflow around the bread while it bakes to get a crispier crust.

Europe style open round ends of the pan allow for perfectly rounded, brown ends on the heels of your breads, making it a must-have for baking the perfect baguette.

PFOA/PTFE free, the non-stick coating on this pan is safe to use in your commercial environment,

Non-sticking coating helpsensure the bread won't stick so your presentation remains impeccable