Fresh Natural Healthy Rich In Aroma Medium Grain Brown Basmati Rice Admixture (%): 5%

This brown basmati rice is grown in the foothills of the himalayas. The brown rice is gluten-free and full of antioxidants. It is also high in fiber and contains no cholesterol. This brown basmati rice can be cooked in less than 20 minutes and has a nutty flavor. If you are looking for a healthier rice, then you should give brown basmati rice a try. Brown basmati rice is not only healthier than white rice, but it also has a more robust flavor. The rice is often grown in the mountains of pakistan and india, where the climate is dry and hot. Basmati rice is an aromatic rice, which means that it has a fragrance and flavor that is quite different from other types of rice. It has a nutty, earthy flavor and a soft texture. Basmati rice is perfect for dishes that have a spicy sauce, such as indian curry. It can also be used to make a pilaf or casserole.