Original Fresh Natural Medium Sized Green Chilis For Achar Cooking Eating

The green chillies are used to give dishes a different flavour and a fiery kick. Chilies are beneficial for your health and have been shown to lower your risk of developing lifestyle diseases like certain cancers and stomach ulcers. These medium-sized, freshly-grown chiles were raised naturally. These chillies, which are green, can be used to make achar, cook food, or be consumed raw. The shelf life of these is one week and they are raw. Several nutrients, including carbs, proteins, fiber, and lipids, are present in large quantities in green chillies.