100% Whole Wheat Flour Healthy Aashirvaad Atta Carbohydrate: 8 Grams (G)

Aashirvaad whole wheat atta is composed entirely of whole wheat and contains no maida, making it exceptionally nutritious and full of health benefits, this implies more fluffy and tender rotis.The best grains are used to make Aashirvaad Atta, which is heavy in the palm, golden amber in colour, and hard to chew.Aids in digestion, metabolism, and immunity protection.Multigrain atta is high in dietary fibre, which has a number of health benefits.Because to the enhanced dietary fibre content of AASHIRVAAD whole wheat Atta, your digestive system will perform better.Vitamins B-1, B-3, and B-5, as well as riboflavin and folate, are all abundant in whole wheat flour.There is also more iron, calcium, protein, and other nutrients in it.When you are eating a low-calorie diet plan, it's important that the calories you're consuming are loaded with as many nutrients as possible. Thus, whole wheat flour is widely considered healthier. It's a good source of protein, fiber, and a variety of vitamins and minerals. As it contains gluten, it isn't appropriate for people with celiac disease or non-celiac gluten sensitivity.