100% Pure Healthy Nutrient Enriched Medium-grain White Banskathi Rice Crop Year: 6 Months

Basmati rice is a long grain rice that is grown in the basins of the Ganges and Yamuna rivers in India. Basmati rice is a versatile and aromatic rice that is perfect for many uses, including making risotto, pilafs, paella, and other dishes. Basmati rice is a long grain, aromatic rice that is most often used in Indian cuisine. Basmati rice is usually rinsed and then boiled in a flavorful stock or water before being served with dishes such as tandoori chicken, pilau rice, and saag paneer. Basmati Rice is a long grain, aromatic rice that is highly versatile and used for a variety of dishes. Basmati rice can be used in various dishes such as Indian curries, pilafs, biryanis, and tagines. Basmati rice can be used as the main ingredient or in combination with other ingredients to create a dish. Basmati rice is also perfect for those who are looking for a grain that has a delicate flavor. Basmati rice is used in a variety of dishes, including Indian and Pakistani cuisine, where it is often used in conjunction with other spices to create flavorful dishes.