High Minerals Rough-textured And Inedible Oval Shaped Red In Color Fresh Litchi Grade: A Grade

Litchi fruit is a Chinese fruit with a thin, brittle shell encasing a sweet jellylike pulp and a single inedible seed. Its pulp is produced by sterilizing litchis in a controlled environment. Stand-up pouches, containers, tin cans, and other containers are used to store the pulp. The lychee is a tall evergreen tree that bears small fleshy fruits. The fruit's exterior is pink-red, rough-textured, and inedible, covering sweet flesh eaten in a variety of dessert dishes. Lychees are high in minerals, vitamins, and antioxidants like potassium, copper, vitamin C, epicatechin, and rutin. These may aid in the prevention of heart disease, cancer, and diabetes. The fruits range in shape from oval to round, are strawberry-red in color, and measure about 25 mm (1 inch) in diameter. The brittle outer covering encloses a translucent white fleshy aril and one large seed.