Hygienically Prepared Nature And Fresh Gluten Free Pure Fresh Hygienically Packed Red Masoor Dal Broken (%): 60%

Unpolished masoor dal is an indian lentil that is unprocessed and still retains its shape. This lentil is a dark red color and has a rich, earthy flavor. Unpolished masoor dal is used in a variety of indian dishes, such as dal makhani, dal tadka, and dal fry. This is a masoor dal variation that is organic. Masoor dal is steeped in water overnight before being boiled till mushy. Butter, tomatoes, ginger, garlic, and cumin are then added to the dish. Masoor dal is a nutritious and healthful food that can be used in a variety of cuisines to create a delicious dinner. The unpolished masoor dal is a high-protein, low-fat indian lentil that retains its shape. It is a dark red color and has a rich, earthy flavor. Masoor dal, often known as red lentil, is a whole grain lentil. It's a pea-sized red fruit with a spherical shape and a red tint. It is high in protein and cholesterol-free. This lentil is commonly used in indian cuisine and is farmed in india. Soups, stews, and curries all contain it.