Hygienically Processed Long Shelf Life Organic Cotton Seed Application: Submersible

Oil and other items it produces, cottonseed is a very significant crop for the economy. In addition to being used to create cooking and salad oils, cottonseed oil is hydrogenated to create shortenings and margarine. The cake or meal is used as a component in the feed for livestock and poultry after the oil has been removed. Unsaturated fats included in cottonseed oil may help to reduce LDL while raising HDL and reducing inflammation. Blood pressure can increase while the risk of heart disease and stroke is decreased. Compared to other vegetable oils, cottonseed oil has a higher concentration of unhealthy saturated fat. Many other products, such as soap, emulsifiers, cosmetics, medicines, rubber, paint, and many others, are also created from cotton seed oil.