Instant Vegan Soy Milk Powder Vanilla Flavor With 12 Months Of Shelf Life

1. Label
Item : Criterion of Detection
Label : GB 7718

2.Net weight
Item : Criterion of Detection
Net weight : 20kg

3.Sensory Index (Criterion of Detection:GB/T18738)
Items : Results
Color : Light yellowish or creamy yellow
Flavor : Natural and fresh soy taste, No off flavor
Structure : Powdery form, no caking and not clumpy and free from burnt particles
Ingredient : Soybean, Maltose
Solution : Easily dissolve

4.Physical and chemical index
Items : Specification
Particle Size(mesh) : 60---150
Protein(%) : a Y18.0
Fat(%) : a Y8.0
Total Sugar(%) : a 55
Carbohydrate(%) : a a
Water(%) : a 4.0
Ash(%) : a 5.0
Total Acid Content(g/kg) : a 10
Trans Fatty Acids(%) : 0
Solution(%) : a Y97.0
Yeast and Mould(cfu/g) : a 100
Total Plate Count(cfu/g) : a 30000
Coliform(MPN/100g) : a 90
E.Coli(MPN/100g) : Not Detected
Salmonella : Not Detected
Urease Activity : Negative

5.Nutrition Information

Items : Per 100g : NRV%
Energy (kJ) : 1725 : 21%
Protein (%) : 18.0 : 30%
Fat (%) : 10.0 : 17%
- Saturated Fat (%) : 1.5 : --
-Trans Fat (%) : 0 : --
Carbohydrate (%) : 62.5 : 21%
- Sugar (%) : 9.9 : 9.9
Dietary Fiber (%) : 0.5 : 2%
Vitamin E (I -T mg) : 6.80 : 49%
Sodium (mg) : 126 : 6%
Potassium (mg) : 600 : 30%
Magnesium (mg) : 85 : 28%
Calcium (mg) : 60 : 8%
Iron (mg) : 1.6 : 11%
Zinc (mg) : 1.20 : 8%

6. Storage
Storage condition: temperature a 25a , ventilated, cool, out of light.
Store at cool and ventilated place, well sealed.

Shelf life: 12 months