Iso 22000:2005 Consultancy Service

We are the leading service provider in Bengaluru, Karnataka, India and providing ISO 22000:2005 Consultancy Service to our valuable customers. The ISO 22000:2005 standard plans Food safety management system necessities for any organization in the good chain and is one of a family of standards dedicated at the development, implementation and improvement of a food safety management system.
Supporting services are also essential, including providers of food transportation, storing and distribution, cookery services, product suppliers for equipment, additives, raw materials, cleaning and sanitizing products and packaging. If your products touch the food industry or the food we eat, part or all of the ISO 22000 necessities will apply. ISO 22000:2005 (ISO 22000 Certification) specifies requirements for a food safety management system where an organization in the food chain needs to demonstrate its ability to control food safety hazards in order to ensure that food is safe at the time of human consumption. It is applicable to all organizations, regardless of size, which are involved in any aspect of the food chain and want to implement systems that consistently provide safe products. The means of meeting any requirements of ISO 22000:2005 can be accomplished through the use of ISO 22000:2005 specifies requirements to enable an organization