Buy low price Jgs online from Aroundfield Portuguese Trading Company based in 2A, Lisbon. Get product specifications and salient feature of Jgs along with company address and contact details.

Jgs at Best Price in Lisbon, Lisboa e Vale do Tejo | Aroundfield Portuguese Trading Company

Pomace Olive Oil  Derived from 100% olive oil (pomace oil (90%) + olive oil (10%))  Available in PET:  - 0,75L  - 1 L  - 3 

Serra Da Estrela Cheese  Ingredients :   Raw milk from Bordaleira Serra da Estrela sheep;  Thistle Flower;   Salt Flower;  Organoleptic characteristics   Soft Bouquet, clean, slightly acidic.  Smooth and semi-soft bark.  Close-grained, buttery moderately, shear deformable, well connected, creamy and

JGS  Product   : Extra Virgin Olive Oil flavored with four peppers   Acidity   : 0,4 %  Peroxide Value   : 12 Meq/Kg   Spectrophotometry Absorbances   K 232 : 1,852  K270 : 0,139   K : 0,01  Bottled   0,5 Litre glass bottle

Chili Scented Rice  Ingredients   : Virgin Rice 99,2%  Extra - Virgin Olive Oil  : 0,5%  Chili   : 0,3%  Weight   : 250 

Curry Scented Rice  Ingredients   : Virgin Rice 98,8%  Extra - Virgin Olive Oil   : 0,5%  Curry and Turmeric   : 0,7%   Weight   : 250 

Arribas Do Douro  Acidity   : 0,3 %  Peroxide Value   : 5 Meq/Kg   Spectrophotometry Absorbances   K 232 : 0,137  K270 : 1,560  K : - 0,004  Bottled in glass bottle   0,25 Litre   0,50 Litre

Jams &amp; Honey     Peach Jam  Carrot Jam  Raspberry Jam  Orange Jam  Apple Jam  Mulberry Jam  Tomato Jam  Cherry Jam  Strawberry Jam  Pear Jam  Pumpkin Jam  Pumpkin With Almonds Jam  Pumpkin With Walnuts Jam     Peach, raspberry, blackberry and other delicious flavours bring a touch of magic to an

Calheiros Cruz Red Reserve  Grape Varieties   : Touriga Nacional, Tinta Roriz, Touriga Franca  Chemical Analysis   Alcoholic Degree   : 14,5% vol.  Total Acidity   : 4,50 g /dm  3  Total Sugar   : 2,40 g /dm  3     Wine's Description   Aroma of berries and vanilla notes involved and other spices obt

Acores Cheese  Ingredients  Milk;  Cultures of specific lactic bacteria;  Rennet;   Salt, Calcium Chloride;  Organoleptic characteristics  Taste   : Sui generis, smooth and a little salt.  Smell   : Sui generis slight milky odor

Amendoas         Obtained from healthy almonds, without parasites, free of harmful and toxic substances, and mixtures of any kind.           Organoleptic Characteristics                                Shapes and Sizes           Rounded oval shape                       Colour           yellowish-brow

JGSProduct : Extra Virgin Olive Oil flavored with four peppers Acidity : 0,4 %Peroxide Value : 12 Meq/Kg Spectrophotometry Absorbances K 232 : 1,852K270 : 0,139 K : 0,01Bottled 0,5 Litre glass bottle 

Jgs

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AROUNDFIELD PORTUGUESE TRADING COMPANY

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