Common 100 Percent All Natural Wheat Long-lasting Soft Rotis Traditional Chakki Grinding Process Pillsbury Chakki Fresh Atta

The long-lasting soft rotis, use superior quality atta produced from the finest wheat locally acquired from India's finest wheat farms. There is no maida in this recipe. Assists in the preservation of general health and vitality. Whole wheat goodness is retained, providing softness to the rotis. Dietary fibres are important for digestion. The traditional chakki grinding process is used. Rotis, parathas, wheat dosas, rolls, and more can all be produced using it. With the help of Pillsbury Atta, prepared in India from the greatest quality ingredients, you can make wonderful handmade rotis that are always soft and always delicious. With the all-natural 100 percent whole wheat Atta, enjoy the 3 finger softness of rotis. With the all-natural 100 percent whole wheat Atta, enjoy the 3 finger softness of rotis.