Makhana Lawa Grader Capacity: 100 Kg/hr

Makhana flakes are a type of snack food made from the roasted and popped seeds of Euryale ferox, a type of edible aquatic plant. This plant is native to parts of India, China, and Southeast Asia, and is known by many different names, including foxnuts, lotus seeds, and phool makhana. The flakes are similar in texture to popcorn, but they are much lower in calories and fat. They are also a source of protein, fiber, iron, and magnesium. Makhana flakes can be eaten as a snack on their own, or they can be used as an ingredient in dishes like curries, sweets, and kheer. We at Agrofarm Solutions Private Limited are a popular manufacturer and supplier of mention item. Customers throughout the market prefer us to avail Crunchy Makhana Flakes, 250 GM Makhana Flakes, Natural Makhana Flakes, 9 Grade Makhana Flakes, etc. These flakes supplied by us can even be crushed and used as a breading for fried foods