Masoor Dal By Mahalaxmi Dall Mill

As Exporter, Manufacturer & Supplier Company, Our highly reputed company is offering an unmatched range of Masoor Dal to the market for our valuable clients in Indore, Madhya Pradesh, India. Manufactured utilizing high grade raw material, these products ensure premium performance and accuracy. TEEN EKKA brings to you the purest and tasty form of masoor dal [lentil] cultivated using organic processes. Dal as such is very famous in Indian food items. Masoor dal is a regular ingredient used in routine cooking. Without dal, Indian dinner or lunch is never complete. TEEN EKKA masoor dal makes excellent dal fry, a Punjabi recipe. Masoor dal is also used for making tasty soups and the famous parsi recipe dal ghost or dhanshak. Boiled masoor dal is used for making tasty parathas and halwa. High in protein content, this dal is easy to cook and light on the stomach too.