Mentha Spicata

We bring mentha spicata which is commonly used in the treatment of loss of appetite, common cold, bronchitis, sinusitis, etc., and also as a strong spearmint flavor, they are used as flavoring in salads or cooked foods. Its specifications are:
* CAS number : 8008 - 79 - 5
* Botanical source : Mentha spicata Var.
* Appearance : Pale yellow, natural colour .
* Odour : Spicy odour
* Specific gravity at 25 / 25 : 0.919 to 0.933
* Refractive index at 20 oC : 1.4851 to 1.4899
* Optical rotation : -50.150 to -60.100
* Main constituent : - Carvone 52 to 55 % - Limonene 15 to 20 %
* Use : Used in flavoring of chewing gums, tooth pastes, etc. In confectionery, perfumes, & cosmetics.
* Storage & stability : Keep in tightly closed container in a cool and dry place, protected from light. When stored for more than 12 months, quality should be checked before use.