Moong Garlic The Ut Sav Aloo Frumps Pellets Foodland Spicy Potato Papad Fat Contains (%): 8% Percentage ( % )

With just the right amount of salt and spice, these papads are perfect for those who love spicy food. The salty and spicy potato papad is an indian dish that is typically served as an appetizer. It is popular in the indian cuisine and has been served for centuries. The dish is often served with a chutney or a spicy yogurt. The potato and peas are then cooked in a spicy sauce, which leaves them with a light, but spicy flavor. These papads are then topped with peanuts, sesame seeds, and coriander leaves, giving them a nutty, spicy, and aromatic flavor. The salty and spicy potato papad is a dish that is made from layers of mashed potatoes, onions, and tomatoes, spiced with cumin, coriander, ginger, and green chilies. The dish is then wrapped in a thin, crunchy pastry sheet, which is traditionally made from flour and water.