Natural And White Urad Dal With 1 Year Shelf Life And Rich In Vitamin B6 Crop Year: 4 Months

Urad dal is a rich source of dietary minerals and vitamins, including magnesium, potassium, calcium, phosphorus, and vitamin B6. These nutrients play a vital role in the body's vital functions such as nerve conduction, blood clotting, and energy production. Urad dal is a raw and granular form of whole black gram, a legume popular in India and other parts of Asia. Urad dal is high in protein, minerals, and vitamins such as thiamin, niacin, vitamin B6, magnesium, phosphorus, and potassium. It is also a good source of dietary fiber.Urad dal is a rich source of nutrients that help in improving the overall health of the body. It is a great source of fiber, vitamins, minerals and other essential nutrients that are essential for a healthy body. It also contains detoxifying properties that help in removing toxins from the body and improve the functioning of the intestinal system.