No Added Preservatives No Artificial Color Organic Cultivation Raw Red Peanut For Cooking Grade: Food Grade

Raw red peanut is an underground seed of leguminous plants, and it can be used as the raw material for food processing. After shelling and drying, it can be used as a peanut snack, or made into peanut oil, paste, etc. It is rich in protein and carbohydrates, containing 6 kinds of essential amino acids that our human body needs, 9 kinds of unsaturated fatty acids required by the human body, more than 16 kinds of vitamins, 23 kinds of minerals and various trace elements.
Organic Cultivation Raw Red Peanut For Cooking is a must-have for any sports enthusiast. Whether you're out for a quick jog or running on the field, this shirt will keep you feeling dry and comfortable.
Organically grown and imported from China, this red skin peanut are rich in flavor and nutrient. Firm and sweet, these peanuts have a crispy texture and is great for cooking Asian style cuisine, such as Szechuan dishes or Thai foods. We recommend lightly fry these peanuts in oil with some onion slices and black peppercorn to make a tasty sauce to stir-fry your favorite vegetables.