White Pure Nutrient Rich In Aroma Anurag Bhog Gold Super Basmati Rice

Rice is the staple food of more than half the world's population. And for many, it is the primary source of sustenance. India is the world's largest producer of rice and the variety of rice that is most commonly grown in india is called basmati. Basmati rice is a long-grain rice with a nutty flavor and fragrance. It is a delicate, low-starch rice with a light, fluffy texture. Basmati rice has a very low glycemic index, which means it is a healthy option for diabetics and those on a low-carb diet. It is also rich in protein, vitamin b, and iron. There are a number of varieties of basmati rice available, including red, black, and brown. Brown basmati rice is brown in color and has a nutty flavor. Black basmati rice is black in color and has a sweet flavor. Red basmati rice is red in color and has a nutty flavor.