Silver Chrome Finished Heavy Duty Lightweight Easy To Clean Stainless Steel Kadhai Usage: Cooking

This is a kadai made of stainless steel, which is a durable material that resists corrosion and has a long lifespan. The shape of the pot is designed to provide maximum space for cooking, with a round bottom and flat sides. The pot is deep enough to hold a large amount of food, but is still shallow enough to prevent the need for excessive stirring. The stainless steel kadai is a perfect kitchen tool for any indian kitchen. It is an essential item for every indian kitchen. It is great for cooking, sautACing, frying, and much more. The size of the kadai is perfect for cooking a variety of dishes. This kadai has a flat bottom, so it is perfect for frying and sautACing. A kadai is a large cooking pot typically used in indian cuisine. Traditionally, the kadai is a wok-like vessel that is used to cook various types of curry dishes. This stainless steel kadai is an excellent addition to any kitchen. It has a large base for stability and a non-stick surface for easy cooking. It is also durable and dishwasher safe.