Sooji Plus

Sooji (Rava) is a byproduct of Wheat while milling. Due to high humidity & moisture Sooji normally decolorizes and gets a pungent smell. This is due to micro-organisms and fungus formation.

Sooji improver has been developed to overcome such problems which are faced by all the millers across the globe. Sooji Plus controls microorganisms, fungus formation, controls the moisture. Also give emulsifying effect to Sooji. Keep sooji fresh for a long period.

Benefits:
* Controls moisture
* Avoids fungus formation
* Enhances taste and fragrance
* Improves shelf life
* Maintains color
* Reduces fat consumption