Brown Organic Dried Tetraploid Durum Wheat Seeds

Although it accounts for only 5% to 8% of global wheat production. Durum wheat Seeds are high in vitamin B, iron, copper, zinc, and antioxidants, all of which are beneficial to one's health. It also has a lot of nutritional fiber. Durum wheat nutritious dishes should be included in one's weekly diet plan for better health. Wheat durum. Wheat durum. With a high protein level (12.0 to 15.0 percent), yellow endosperm, and white bran, durum wheat is the toughest of all wheat groups. Pasta, couscous, and various Mediterranean breads include it. Durum wheat is a botanically distinct species from bread wheat (T. aestivum.) Durum wheat is distinguished by spikes that are more compact than normal wheat. Its heads perpetually wane. Depending on the variety and environmental conditions, mature awns are black or white. Durum wheat is a botanically distinct species from bread wheat (T. aestivum.) Durum wheat is distinguished by spikes that are more compact than normal wheat. Its heads are perpetually awned. Depending on the species, mature awns are either black or white. Depending on the variety and environmental conditions, mature awns are black or white. Durum cultivars are planted in the spring or fall.