Organic Antioxidant High In Vitamin C & Antioxidant Containing Yellow Sweet Corn

Yellow corn is a sweet corn cultivar. It has lime-hued husks wrapped around its ears, with silks and a tassel extending from the tip.The corn plant is a tall, erect annual grass with a robust stem. The big, narrow leaves are positioned alternately on opposite sides of the stem and have wavy borders. The tassel that ends the main axis of the stalk has staminate (male) blooms. Yellow dent corn is primarily grown for animal feed and industrial applications such as ethanol and frying oil. Some hybrids with specific starch qualities are cultivated for human use as well. Corn is high in vitamin C, an antioxidant that protects cells from harm and helps prevent diseases such as cancer and heart disease. Yellow maize is high in the carotenoids lute in and zeaxanthin, which are good for eye health and can help prevent cataracts by preventing lens damage.