Tingle Squashes And Crushes

We are engaged in manufacturing and supplying excellent quality Tingle Squashes And Crushes to our valuable clients. Bring the freshness of food home. Tingle offers variety of squashes and crushes, containing pulp of your favourite fruits. Medieval Indian way to extract pulp of Variyali, Kokum & others. By manual crushing over lint free cloths, of handpicked fruits. Discover the innovative products from a Taste labs of Tinglea a Lemon Jeera, Rose Petals, Variyali, Kokum, Lem & Jin and others. Many products have pulps, that were known in Ayurveda for their medical benefits. Like kokum for acidity, Lem & for digestion and so on.

Packing Size: PET bottles of 750 ml

Master Pack: 1 pack = 12 bottles of 750 ml
1 pack = 20 bottles of 750 ml

Flavours:
a cMango (Taste the pulp of Real Mango)
a cRose Petals (Afloat are the petals)
a cLem & (Fresh lemon, with a ginger kick)
a cVariyali (Fennel seeds, a unique cooler)
a cKokum (an offering of western Ghats of India; fruit is suggested by Ayurveda for digestive benefits)
a cPineapple (Thick pulp of fresh pineapples)
a cStrawberry (Maharashtrian farm plucked)
a cLemon Jeera (Unbeatable Indian drink)
a cGuava (Taste the unique flavour)
a cPina Coco (after effect of coconut on pineapple taste)
a cFruit Cocktail (Experience the amazing blend from taste-lab of Tingle)