Organic Unrefined And Unpolished Nutty Flavored Brown Rice

Brown rice is whole grain rice that has been stripped of its inedible outer shell. The outer hull or husk of this type of rice is lost, but the bran and germ layer remain, giving the rice its brown or tan color. White rice is the same grain like brown rice, but without the hull, bran layer, or cereal germ. It has no cholesterol and is good for your heart and cardiovascular system. Lower GI: Diabetic-friendly Whole grain (lower carbohydrates): Helps with overall health HEAT-processed and vitamin-and-mineral-enhanced: for an improved immunityGluten-free significant source of energy it's a good source of protein. Antioxidant-dense phytonutrient-dense brown rice has more fiber than white rice and other processed grains. Brown rice, a fiber-rich whole grain, may help you lose weight by reducing abdominal fat.