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As a result, whole wheat flour is usually regarded as being healthier. Protein, fibre, and a variety of vitamins and minerals are all found in it.
Ragi helps to avoid obesity, enhance digestion, and prevent chronic heart disease. Making a nutritious dough for your chapatis by mixing 14 cup ragi atta with 34 cup whole wheat flour is a terrific alternative.
India grows durum wheat, often known as pasta wheat or macaroni wheat. It is also one of India's highest-quality wheat varieties. Because coarse wheat grains are ground into semolina, which is subsequently formed into pasta, noodles, macaroni, and other goods, this is the case.