100 Percent Natural And Healthy Unpolished White Urad Dhuli Dal For Cooking Admixture (%): 0.5%

Urad dal is a type of lentil grown in india. Urad dal is one of the most popular lentils in the world. Urad dal is a staple in many indian dishes. It is known for its earthy and nutty flavor. White color urad dhuli dal is a type of split black lentil that is typically used in indian cuisine. This product is cooked and then dried to preserve the freshness. The lentils are typically served with rice, vegetables, and various spices to create a delicious meal. This urad dhuli dal is high in protein and iron, making it a healthy option for a meal. Urad dhuli dal may be really great for the heart as it assists with bringing down cholesterol and circulatory strain levels. Urad dal is quite possibly the most notable lentil. This deal is with no skin and is red in variety. It helps in purifying your skin by eliminating pollutants. The high measures of fiber in the red lentils help in bringing down cholesterol while the potassium helps in bringing down hypertension.