Besan Gram Chana Dal Flour (Besan Laddo, Besan Halwa) Additives: Functional

Besan is a solid breakfast/snacks element for Indian household. This item has an awesome energy level and is enjoyed by all the age class. You can use it to make pungent dishes or sweet dish according to your prerequisite. It has a timeframe of realistic usability of a year. It is made by pure gram pulse. Gram flour or besan is a heartbeat flour produced using a kind of ground chickpea called the gram chickpea. Chickpea flour is a thick flour which adds surface and flavor to baking. Use besan to set up your cherished plans like dhokla, kadhi, kachori, fafda, sev and other namkeens cakes, apart from pungent or zesty you can likewise make sweet dishes like besan ke laddoo, besan halva, besan barfi and mysore pak can be ready with besan. Ideal for blending in with flour for rotis and parathas or reveling your sweet tooth.