Bread Improver Bio-top

Our reputed organization is offering an excellent quality of Bread Improver Bio-Top to our valuable costumers at most economical rates.
Bread improver suitable for all types of wheat bread, rolls, loaves and croissant

Improves the entire technological process
Increases the volume of the end product
Improves the soft part of the bread

Fine Porosity
pliability and elasticity
reduced crunching
light color of the soft part
Suitable for all methods and processes in dough processing under various temperatures.

Dosage: 0.015% (15 g per 100 kg flour) of the flour weight, the dosage may vary depending on the flour quality.

All of our products do not contain Potassium bromate (E924) and Azodicarbonamide( 927).
These substances are dangerous to health.