Curd Incubation Chambers (Combo)

We are manufacturing, supplying and exporting a Curd Incubation Chambers (Combo) to our clients in Ahmedabad, Gujarat, India.

Application: Curd Incubation / Blast Chilling/Storage
Standard Incubation time is approximately 4 hours but it will depend upon the packing type and loading temperature of curd with a condition that the chamber temperature should be 45A C before loading.
Standard cooling time is approximately 5 hours but it will depend upon the packing type and loading temperature of curd with a condition that timing will be considered after getting chamber temperature as 2A C.
OPTION FOR ONLY INCUBATION IS AVAILABLE FOR ALL UNITS.