Easy To Make Made With All Natural Ingredients Tasty Besan Laddu Shelf Life: 15 Days

Besan laddu is a traditional indian dessert that is made with besan flour, sugar, ghee, and water. The dessert is usually served as a part of diwali celebrations. The dough is made with besan flour, sugar, ghee, and water. It is then rolled into balls and deep fried. The deep fried balls are then soaked in sugar syrup.A dessert made from besan, sugar, ghee, cardamom, raisins, and almonds. Besan laddu is a traditional indian dessert made from besan, sugar, ghee, cardamom, raisins, and almonds.A traditional indian dessert, besan laddu is a sweet made with besan flour, ghee, sugar, cardamom, and a variety of other spices. Traditionally, this dessert is given as a wedding gift to the bride's family, as a sign of prosperity and a happy future. The texture of this dessert is light and airy, and the flavor is spicy and sweet.